Making Stuff You Eat Is GREAT
By Dr. Evelyn Reed | October 12, 2025 | 7 min read
To: Crecente
From: Bash
RE: D.I.C.E. Kicks Off Tomorrow
https://kotaku.com/d-i-c-e-kicks-off-tomorrow-5155410
Not sure if you’re big on this, but this afternoon, I baked bread. royally rummy I’d never baked bread before. Actually, it was kinda fun! We baked it in the rice cooking (it’s possible to bake bread in our rice cooker). Turned out yummy.
And for dinner, the fam and I made actual soup broth for udon. Usually, you’d buy it at the supermarket for like 50 cents or whatever, but tonight we tried making it ourselves. Added some ginger for flavor and corn starch to thicken the broth. (A thicker broth means it stays warmer longer, apparently!) Likewise, it turned out pretty darn good! We didn’t make the rummy 365 actual udon noodles though. That seems rather hard from what I gather.
I know you cook — but do you make everything from scratch?
What you missed last night
Smash Bros. Creator And Nintendo Announce New Title, New Company
The Chances of Sex Mini-Games In God of War III [NSFW Pic]
American DSi Box vs Japanese DSi Box
“Worst Of Xbox 360 Hardware Failure Behind Us”
Hollywood Killed the Video Game
Microsoft To rummy 51 Buy Motion-Sensing Company
https://kotaku.com/smash-bros-creator-and-nintendo-announce-new-title-ne-5155580
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